Glacier 51 Toothfish – The Waterline features with the best of Australias Restaurants.

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Dish of the month featured in the Newsletter is our Exec Chef, Matt Smiths’ Almond crusted Glacier 51 Toothfish with golden chanterelles, sweet corn, edamame, brandade, morel coulis and champagne sauce.  Read Newsletter

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Reservations

  • 07 4933 6244

All day dining
From 7 am 7 days
Evening Dining Wed-Sun until late

Keppel Bay Marina
Rosslyn Bay Qld 4703

Location

Award Winning Restaurant
on the deck at
KEPPEL BAY MARINA
The Waterline Restaurant Keppel Bay Marina
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