Capricorn Enterprise and Tourism and Events Qld visit the Waterline

The Waterline General Manager Kylie Smith with TEQ and Capricorn Enterprise representatives

Tourism and Events Queensland (TEQ) and Capricorn Enterprise hosted tourism operators at the Waterline Restuarant for a Conversations with Industry Capricorn region recently. The forum is part of a series held through the state to offer operators the chance to connect with representatives from TEQ, Capricorn Enterprise, Department of Tourism, Events, Small Business and the […]

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Waterline’s Biggest Champagne Morning Tea

Champagne Morning Tea at Waterline

There was champagne and sunshine when the Waterline hosted Australia’s biggest champagne high tea in May to raise money for the Cancer Council Australia. The Waterline General Manager Kylie Smith said it was a relaxed and indulgent morning tea out. “We had about 30 ladies join us for some sweet and savory Biggest Champagne Morning tea waterside. […]

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The Waterline wins Best Beef Signature Dish for Beef 2015

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Executive Chef, Matt Smith, and General Manager Kylie Smith today proudly accepted awards in three categories of the Tourism and Events Queensland Beef 2015 Restaurant Awards. Most significantly, The Waterline Restaurant backed up their success in Beef 2012 by again winning the Best Beef Signature Dish award. “we entered our signature miso cured Banana Station grass […]

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Ben Beasley Live at The Waterline

Ben Beasley

Back by popular demand for the last Sunday Session for 2014, local solo artist Ben Beasley will the playing some tunes on Sunday 28th December from 1pm to 5pm. Get family and friends together for a relaxed afternoon on the lawns of The Waterline.  Bookings recommended.

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An evening of Regional Food

Local Produce Degustation

In partnership with the Central Queensland Festival of Innovation, The Waterline proudly presents An Evening of Regional Food.  % courses highlighting the best local seasonal produce matched with wines from Queenslands’ own Symphony Hill Winery. Purchase TICKETS ONLINE for the five course degustation menu $70pp, and upgrade on the night for matched wines +$39.

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NEW Dawson Valley Free Range Pork

Dawson Valley Free Range Pulled Pork

Introducing our fabulous new supplier, Dawson Valley Free Range Pork.  Featured on our new Summer 2013 Lunch Menu, the guys at Dawson Valley Free Range Pork are supplying us with a fabulous product, that is locally produced with a focus on flavour and quality in the end product. The perfect compliment to our local Banana […]

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Reservations

  • 07 4933 6244

All day dining
From 7 am 7 days
Evening Dining Wed-Sun until late

Keppel Bay Marina
Rosslyn Bay Qld 4703

Location

Award Winning Restaurant
on the deck at
KEPPEL BAY MARINA
The Waterline Restaurant Keppel Bay Marina
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